Neolith has been awarded the EcoVadis Gold Medal for the fourth consecutive year, placing the manufacturer of sintered stone among the top 5% of companies worldwide.
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Liebherr launches premium French Door appliances with new TerraSteel finish
Refrigeration specialist Liebherr is launching its French Door collection to the UK market this November. Available in three timeless finishes, this premium range offers generous storage with a height of 180.5cm, a width of 90.6cm, and a depth of 74.5cm. It can be installed as a freestanding or integrated appliance.
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Kitchen and bathroom brand, Abode, provides expert insights into the latest kitchen trends shaping the UK wet zone in 2026.
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Keller unveils affordable, bio-based contract kitchen range – a first in the industry
Keller Kitchens, long recognised as an industry leader in kitchen sustainability, is taking a bold leap forward. In early 2026, the Dutch kitchen specialist is set to launch an entirely new range that combines carbon-neutral manufacturing with fully bio-based materials and affordability; a first in the industry.
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Fired Earth has been placed into administration, with Dane O’Hara and Alex Cadwallader of Leonard Curtis in London appointed as joint administrators on October 31, 2025.
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Brooklyn by Falmec brings a new design language to kitchen extraction — one that blends high performance with architectural form.
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Premium Scandinavian appliance brand ASKO has launched its highly anticipated Nordic Fresh 2.0 refrigeration range, offering three integrated models designed to elevate the modern kitchen experience.
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Caple has introduced a range of high-performance kitchen bins designed to meet the demands of modern households, and premium design schemes. With ten base-mounted, seven side-mounted, and two in-drawer configurations available...
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Provider of food boxes, HelloFresh, has revealed the top six kitchen trends set to shape homes in 2026. Partnering with interior designer Julie Gokce from More Kitchens, the team analysed UK search data...
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With ongoing expectations from trade customers for speed, reliability, accuracy, and quality as standard practice, kitchen brands are under pressure to deliver more than ever.
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