Design Trends

Interview: Luigi Puricelli, CEO Puricelli SRL

Luigi Puricelli, CEO Puricelli SRL, tells Diane Larner how the company’s ecological origins set it in good stead for the green revolution we are seeing today.

Ask the expert! 3-in-1/4-in-1? Blanco explains smart tap terms

A 3-in-1 kitchen tap can deliver instant boiling hot water for drinks and cooking as well as the standard hot and cold water for general kitchen duties.

Four key 2020 learnings the kitchen fitting industry can take into 2021

Only two years ago, in 2018, the Kitchen fittings market had grown to £4.2 billion in value. However, the unpredicted impact of Covid-19…

Kitchen trends to suit every style

As we continue to spend more time at home now than ever before, and our kitchens become increasingly multi-functional, there are plenty of ways to inject new life into the heart of the home.

Incorporating reclaimed wood into your design

An extremely versatile material, reclaimed wood can be used in many areas of the kitchen space – from eye-catching worktops, to feature walls and even on the floor to ensure a cohesive interior scheme; the design possibilities are truly endless.

Six ways to create a successful open-plan kitchen

Open-plan kitchens have many benefits from keeping an eye on kids whilst cooking, to bringing the family together in one space for quality time.

The interior design updates homeowners regret

An ‘industrial overdo’ of your home can decrease your property value by up to 10%, we have discovered a sizable 61% of Brits regret making their homes too ‘industrial’.

Pastificio Propaganda restaurant has a retro edge

The 190 square meter Pastificio Propaganda restaurant in Italy has been extended with a new enlargement project to cater for an additional 100 covers.